Insights From Our Experts
Learn about what AAFCO is and what must happen during a typical AAFCO feeding trial. This bulletin explains how we expand upon this to ensure the safety, health and nutritional adequacy of our foods. We've custom designed an enhanced AAFCO canine and feline feeding trial and this shares information regarding the additional metabolic and health measurements we choose to look at.
Palatability is essentially how much a dog or cat prefers a texture, odour and flavour of a finished product. Through palatability testing we can measure the performance of a diet. This bulletin explains the findings of an industry standard two-bowl test comparing two different recipes to see which diet cats and dogs prefer.
At Champion Petfoods, we understand DCM is a concern for some pet lovers. We've broken down the top five myths using factual evidence.
At Champion Petfoods, we produce Biologically Appropriate foods trusted by Pet Lovers globally. Our foods are rich in meat and protein and undergo rigorous nutritional validation and top tier food safety standards. We do not add heavy metals, like mercury, to our foods.
Heavy metal testing is a crucial control point in our food safety and HACCP (Hazard Analysis and Critical Control Points) plans. We systematically test ORIJEN and ACANA products for commonly known naturally occurring heavy metals at third-party accredited laboratories, and all results show that these metals are well below the maximum tolerable limits set by the National Research Council in United States and Regulatory Authorities of the countries, where our products are sold.
At Champion Petfoods, all our ORIJEN and ACANA pet foods, are properly handled and cooked at appropriate times and temperatures. This applies to our freeze-dried, dry, and wet products, as well as recipes containing poultry and poultry ingredients. Avian influenza (H5N1) viruses do not pose risks to food safety when poultry products are properly handled and cooked.
The terms "raw" and "fresh" in our products' ingredient lists refers to the state of the meats before processing. Our included "fresh" ingredients are delivered refrigerated, and our included "raw" ingredients are delivered frozen. During cooking, the ingredients are heated to destroy pathogens, including avian influenza viruses. Thus, while the meats were initially "raw" or "fresh", they are cooked during production but retain many of the nutritional benefits of the "raw" and "fresh" ingredients.
Additionally, our Quality Assurance department implements a rigorous testing protocol to ensure our quality and safety controls are effective from the time ingredients enter our kitchen through the time the finished products are shipped to our customers.